Path: swen.emba.uvm.edu!news.cs.utah.edu!dog.ee.lbl.gov!agate!howland.erols.net!infeed1.internetmci.com!newsfeed.internetmci.com!in1.uu.net!198.59.162.1!news.rt66.com!news.rt66.com!not-for-mail
From: Baloo <baloo@mailbox.hogia.net>
Newsgroups: rec.food.recipes
Subject: Bananas a la Baloo
Followup-To: rec.food.cooking
Date: 14 Jul 1997 20:55:46 -0600
Organization: hogia.net
Lines: 33
Sender: phill@news.rt66.com
Approved: phill@rt66.com
Distribution: world
Message-ID: <3.0.1.32.19970712072435.0068c650@mailbox.hogia.net>
Reply-To: Baloo <baloo@mailbox.hogia.net>
NNTP-Posting-Host: mack.rt66.com

---------- Recipe via UNREGISTERED Meal-Master (tm) v8.02
 
      Title: Hotter than Hell Bananas a la Baloo
 Categories: Bbq, Side dish, Swedish, Hot
      Yield: 8 servings
 
      8    Bananas (ripe)
    100 ml Sunflower honey (or other
           - honey)
     50 ml Sambal Olek (Indonesian)
     30 ml Kikkoman Soy Sauce (Japanese
 
  1. Mix sunflower-honey, Sambal Olek and Kikkoman Soy Sauce.
  2. Marinate the bananas for 12 hours.
  3. Grill the bananas (brush with the marinade when grilling).
  
  Perfect side-dish with hot BBQ meat.
 
-----
 
Do you like HOT bbq food? If you do, this must be something for you.
Please let me know if you like it. I have many hot recipes (from my
own kitchen) to post. I am also interested in exchanging (private)
recipes of hot food that has not been posted all over Internet.

     Baloo
     (the Swedish cheese and bbq freak)

~~~
Rec.food.recipes is moderated; only recipes and recipe requests are accepted
for posting.  Please read the "Posting Guidelines" article.  Recipes/requests
go to recipes@rt66.com; questions/comments to tfdpress@acpub.duke.edu.  
Please allow several days for your submission to appear.
