Subject: Baked Bean Pot Lentils
From: Ben <[email-masked]>
Date: 19 Mar 2000 06:25:42 -0700
Newsgroups: rec.food.recipes

Baked Bean Pot Lentils

1 cup Lentils
2 1/2 cups Water
1/2 cup Chopped onion
1 teaspoon Salt
2 tablespoons Dark brown sugar
2 tablespoons Catsup
2 tablespoons Molasses
1/2 teaspoon Dry mustard
4 slices Bacon; diced and cooked

Yield: 1 servings In saucepan, combine lentils, water,
onion, and salt.  Bring to a boil; cover and simmer 45
minutes.  Stir in remaining ingredients. Turn into 1-quart
casserole dish and bake  at 350 for 1 hour and 15 minutes.
Stir occasionally.

http://www.recipeway.com/

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