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| Join the Saffron Email List Saffronnet | ||||||||||
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This
is an international internet network established by the North American
Center of Saffron Research and Development for those interested in
growing saffron or learning more about ongoing research and other
related initiatives. It was established to facilitate communication
throughout the world among those involved directly or indirectly with
production, processing and/or marketing of saffron and its related
value-added products. It is intended to be used by subscribers to
exchange information on growing, processing, production, quality
analysis, medicinal properties and marketing of this high value
crop. The network can also be used to post questions, inform
subscribers of conferences and job opportunities or any matters related
to saffron.
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Subscription
to this network is free and open to anyone in
the world. You are invited to join this information network
and
may do so by sending a request to Dr. Margaret Skinner at mskinner@uvm.edu Click Here to View the Archives of Saffronnet External link - page will open in a new window |
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| © NA Saffron, University of Vermont, February 2021 | ||||||||||
