The University of Vermont

Campus Kitchens Project

Internships and Work Study


Internships and Work Study
The Campus Kitchen at UVM offers service learning internships and work study positions to students every semester. Intern positions are available to students with an interest in nutrition, gardening, food systems, nonprofit administration and poverty awareness and advocacy.

Students who qualify for federal work study grants are welcome to apply for a part-time position with Campus Kitchen. More information is available at www.uvm.edu/career

APPLY TO BE A SUMMER INTERN WITH CK UVM and Healthy City! CK UVM is currently accepting applications for two summer internship positions. The internships will last from May 26 - August 14 and the interns will receive a modest living stipend. Interns will manage weekly food preparation and distribution shifts, coordinate volunteers, and organize gardening and nutrition classes for the Healthy City program participants. Email Sarah Heim (Sarah.Heim@uvm.edu) for detailed program descriptions and application information. Applications are due by March 27 and positions will be announced in mid-April.

For more information on the Intervale's Healthy City program, visit http://www.intervale.org/programs/healthy_city/index.shtml

Last modified March 16 2009 07:11 PM

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