Rubenstein Ecosystem Science Laboratory Courses
At the Rubenstein Ecosystem Science Laboratory, faculty and staff provide experiential learning experiences in a range of courses that prepare students for summer internships and careers in consulting, management, and research. Students are in the field and in the laboratory gaining practical, hands-on experience with sampling techniques and laboratory benchwork.
WFB 161 Fisheries Biology and Techniques
Students are introduced to the biology of freshwater fishes, including their basic taxonomy, habitats, life history, behavior, and ecology. Major emphasis is on practical experiences during weekly laboratories, including hands-on sampling with gill nets and trawls on UVM's research vessel Melosira, and use of beach seines, trap nets, and electrofishing. Students learn to identify the common species of fishes in Vermont.
WFB 185 Scientific Communication
Students learn and practice the foundations of scientific communication, with an emphasis on writing, editing, creating figures and tables, interpreting data, searching the literature, and synthesizing the literature. Students will develop practical, hands-on skills to more effectively communicate scientific information. At the end of this course, students are able to critically evaluate scientific publications, present/translate scientific information to different audiences, and synthesize a given body of literature and identify critical hypotheses and/or information gaps.
WFB 232 Ichthyology
Ichthyology is the study of fishes. This course focuses on form and function, comparative anatomy, systematics, sensory systems, behavior, life history, genetics, and ecology. Students learn the key taxonomic characteristics of each of the orders of fishes.
NR 85 Practical Seamanship
This course is for those seeking a deeper knowledge and appreciation of boating skills than is provided by the Vermont Safe Boating Certification. Instructor will offer a more in-depth look at boating concepts and skills, and examine not only modern practices and equipment, but the traditional methods that provide the basis for good seamanship. Topics will include both traditional and electronic navigation and chart work, proper use of marine electronics including VHF and DSC radios, hull forms and vessel stability, rope work including essential knots and splicing of twisted/braided ropes, and vessel operations including docking and boat handling, trailering, safety and emergency preparedness, and understanding marine weather.
NR 250 Limnology
Students explore lakes as ecosystems and habitat for aquatic life, including phytoplankton, zooplankton, benthos and fish. Weekly labs introduce students to standard field and laboratory methodologies and basic plankton taxonomy. Students study Lake Champlain from UVM's research vessel Melosira and smaller lakes from small watercraft and canoes.
WFB 261 Fisheries Management
This course introduces students to the scientific, social, and political aspects of fisheries management. On the technical side, students will learn to apply and evaluate different harvest restriction methods (e.g., size limits, catch limits, refuges, and catch shares), and compute and interpret population metrics (e.g., recruitment, growth, size- and age-structure) and harvest models (e.g., stock-recruit, yield-per-recruit). On the socio-political side, students will explore and evaluate the human constructs of who, how, and why fisheries are managed as they are, and under what conditions these constructs vary (or not) across fisheries.
NR 280 Stream Ecology
Stream Ecology provides an introduction to the structure and functions of streams and rivers, exploring the physical, chemical, and biological characteristics of these critical ecosystems. Examination of streams and rivers is from an ecological perspective with a focus on the implications for management and policy.
Last modified January 27 2014 09:54 AM