The University of Vermont

Faculty and Staff

Plant biologists Chunfang Wu and Philip Lintilhac study the role of the plant cell wall in plant growth.  Doris Ogden coordinates the Nutrition and Food Sciences iREACH research program.  Communicating to graduation CALS students, Jonathan Leonard teaches the College's two Foundations coureses.  Julie Smith has taken a lead role in educating Vermont farmers and the public about biosecurity issues.  Lynn Dee Gregory, right advises one of her Public Communication students.  Top staff and faculty awards in 2007 went to, from left, Patricia Laverty as outstanding staff, Jeanne Harris as tops in teaching and David Kerr for significant research. Rachel Johnson, second from right, presented awards at the April 20 Honors Day ceremonies.

Our faculty and staff are the backbone of our College.  We could not be as successful as we are without your dedication, expertise and commitment.

This web site offers links to provide you with resources and information you need to stay current on University and College policies, procedures and guidelines as well as forms needed to accomplish many tasks.  As an additional resource, the UVM Faculty and Staff web page provides links to many other resources and sources of information.

We welcome any feedback you may want to provide.  If additional materials would be helpful, please contact the Dean’s Business Office.


Last modified August 23 2007 02:11 PM

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