The Center for Cultural Pluralism, UVM Film Department, Chief Officer for Diversity and Sodexho have organized this program.
As Vice
President, Content Diversity, Scripps Networks, Melissa Sykes is responsible
for ongoing program production diversity outreach and for initiating and
overseeing a diversity assessment plan for Scripps Networks, Food Network,
HGTV, DIY and FLN, to reflect and serve the business needs and future growth of
the networks. She provides oversight in identifying and developing contacts
with new producers and expanding the range of diverse production
resources. Her responsibilities also
include providing programming support for Scripps Networks diversity
partnerships.
Kim M. Williamson serves
as a Director of Prime Time Programming and Development for Food Network and
Cooking Channel in New York City. Central to her role at Food Network is
the creation of innovative and entertaining show concepts, identifying and
cultivating new on-air talent and adding more culturally diverse subject matter
and talent to the network.
This program is open to the public, please call 802-656-8830 for more information