University of Vermont

Cultivating Healthy Communities

Good Agricultural Practices (GAPs) & Produce Safety Resources

Below you'll find:

Documents Needed for GAPs Plans

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Costs and Equipment Associated with GAPs and Produce Safety

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Using Sanitizers in Wash Water

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Information on Traceability, Recalls, Liability & Crisis Communication

Traceability

Recall

Liability

Crisis Planning and Communicating with the Media


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Produce Safety Videos

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Resources on Wash Station and Pack Shed Layout and Design

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Last modified September 26 2017 02:17 PM