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UVM Center for Sustainable Agriculture

About the Center

Our vision: Sustainable food systems that foster successful farmers, cultivate environmental stewardship and enhance the quality of life and vitality of our communities.

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Our mission is to cultivate understanding and innovative practices and policies that advance sustainable food and farming in VT and beyond.

To accomplish our work, we

  • Support farmers and communities through diverse approaches to collaborative learning and applied research;
  • Integrate scientific expertise and practical wisdom to identify ecologically-balanced and viable choices for farmers and communities;
  • Link aspiring and experienced farmers, communities, consumers, service providers, policy makers, scientists, and students to new resources, networks, and partnerships;
  • Build the capacities of our partners and those we serve to become transformational leaders and the catalysts for broader change; and
  • Share lessons broadly and increase access to current, relevant and credible information on sustainable agricultural practices.

Last modified November 09 2009 11:16 AM

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