University of Vermont

Jeffords Hall

CEF Lecture Series: Campus Food & Energy Seminar Series

Project Timeline: 
January, 2014 to May, 2014
Project Progress: 
100%

This lecture series will bring 3-5 guest speakers to the University of Vermont during the Spring 2014 semester to share their expertise on a range of subjects related to sustainable university food service, including energy issues. These events will serve an educational purpose for the UVM community and also provide a forum for discussion regarding our community goals for the UVM campus food system. 

CEF Project ChampionsDoug Lantagne, Richard Watts, Amy Trubek, Alison Nihart
 
CEF Award: $9,025
 

UPDATE

8/2014: Final report summarizing the lecture series outcomes. 

11/2013: CEF Committee approves project proposal


 

 The UVM Clean Energy Fund and 

the Food Systems Initiative bring you 

Campus Food & Energy Seminar Series

This Campus Food and Energy Seminar will examine the connections between food and energy systems, with a focus on the institutional level.

2/24/14

The Big Picture

Doug Lantagne, Director of the UVM Food Systems Initiative
[Presentation

Eric Garza, Lecturer in the UVM Rubenstein School of Environment and Natural Resources
[Presentation]

[Blogpost[Video] [Q&A]

3/17/14

Understanding the Energy & Climate Impact of Campus Food

Chris Gassman, Chartwells

[Blogpost] [Video] [Q&A]

3/26/14

What does Google Eat?

Helene York, Bon Appetit at Google
[Presentation]

[Blogpost] [Video]

4/7/14

Revolutionizing the Lunch Line

Kierstin Wall, Northeast Field Organizer, Real Food Challenge

Virginia Flanders, Director of Nutrition & Food Service, Northeastern Vermont Regional Hospital

Peter Allison, Coordinator, Farm to Institution New England

[Blogpost] [Video] [Q&A]

 


2/24/2014   Seminar #1: The Big Picture

Campus Food and Energy Seminar 2014 - The Big Picture [Doug Lantagne and Eric Garza] from UVM Sustain on Vimeo.

Campus Food and Energy Seminar 2014 - The Big Picture [Q&A Session] from UVM Sustain on Vimeo.

3/17/14   Seminar #2: Understanding the Energy & Climate Impact of Campus Food

Campus Food and Energy Seminar 2014 - Understanding the Energy & Climate Impact of Campus Food [Chris Gassman] from UVM Sustain on Vimeo.

Campus Food and Energy Seminar 2014 - Understanding the Energy & Climate Impact of Campus Food [Q&A Session] from UVM Sustain on Vimeo.

 

3/26/14   Seminar #3: What does Google eat?

Campus Food and Energy Seminar 2014 - What does Google Eat? [Helene York] from UVM Sustain on Vimeo.

4/7/14  Seminar #4: Revolutionizing the Lunch Line

Campus Food and Energy Seminar 2014 - Revolutionizing the Lunch Line [Kierstin Wall, Virginia Flanders, and Peter Allison] from UVM Sustain on Vimeo.

 

Campus Food and Energy Seminar 2014 - Revolutionizing the Lunch Line [Q&A Session] from UVM Sustain on Vimeo.