In Cuba, Cleaner Rivers Follow Greener Farming

First joint Cuba/U.S. geology team in half-century discovers Cuban fertilizer pollution far lower than Mississippi River—model for global agriculture
Researchers stand on bank of river in Cuba with onlookers on bridge

When the Soviet Union disintegrated in the early 1990s, food production on the island of Cuba was reduced—as the supply of Russian fertilizers, pesticides, tractors, and oil dried up. Under the stress of an imminent food crisis, the island quickly rebuilt a new form of diversified farming—including many urban organic gardens—that depended less on imported synthetic chemicals. Over the last two...

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An image of wheat and wheat aphids.

Global Warming: More Insects, Hungrier For Crops

Crop losses for critical food grains will increase substantially with global warming, as rising temperatures boost the metabolism and population growth of insect pests, new research says.

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Carol Adair in forest

For carbon storage, biodiversity can help – or hurt

Biodiversity plays a significant role in forest carbon storage, but surprisingly less than previously thought, new research in Ecology Letters suggests. 

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