Welcome to the NECAFS Clearinghouse!

The Northeast Center to Advance Food Safety (NECAFS) clearinghouse is a curated source of Produce Safety and Preventive Controls for Human Food related resources.  Anyone can search and view the resources linked to the clearinghouse by using one or all of the search tools below (type, topic, state, and/or keywords).

In order to link your food safety related materials and make them searchable within the clearinghouse, please create an account or log in to submit your resources.  For details about the clearinghouse, please visit the about page.

Questions about searching, creating an account, or submitting your resources?  Email necafs@uvm.edu

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Most Recent

Writing a Mission Statement Fact Sheet

February 23, 2018 by MI State Extension
Type: Fact Sheets
Topic: Food Safety Plans, Produce Safety Rule (PSR)

If you have read the GAP manual, you are aware of the importance of writing a mission statement. This resource provides a sample mission statement, along with pointers for writing your own.

Chlorine as Sanitizer Fact Sheet

February 23, 2018 by MI State Extension
Type: Fact Sheets
Topic: Postharvest Handling & Sanitation, Produce Safety Rule (PSR), Food Safety Plans, Record Keeping

This fact sheet walks you through the safe and effective use of chlorine as a disinfectant.

Food Safe Compost Use Fact Sheet

February 23, 2018 by MI State Extension
Type: Fact Sheets
Topic: Soil Amendments, Produce Safety Rule (PSR), Food Safety Plans, Record Keeping

This fact sheet walks you through the recommended steps for effective compost use while ensuring GAP and FSMA compliance.

Most Popular

Elizabeth Newbold

February 20, 2018 by Elizabeth Newbold
Type: People
Topic: General, Produce Safety Rule (PSR)
State: NY

Elizabeth Newbold is the Center Administrator for the Northeast Center to Advance Food Safety (NECAFS), one of four FDA/USDA funded regional centers tasked with coordinating training, education and outreach related to the FSMA Produce Safety Rule and the FSMA Preventive Controls for Human Foods Rule. Her work focuses on coordination and facilitation of the Northeast regional network to support a...

Considering Irrigation Water Sources Fact Sheet

February 23, 2018 by MI State Extension
Type: Fact Sheets
Topic: Ag Water (Preharvest), Produce Safety Rule (PSR)

This fact sheet addresses relative risks associated with irrigation water sources and delivery methods. It will also discuss the frequency of testing each source.