University of Vermont



5/15/18 Segments on: UVM’s 28th Annual Sugar on Snow Celebration, and; UVM Extension Maple Specialist Mark Isselhardt Explains Color Grading Maple Syrup

Episode closed captioning (text) available upon request. Please email your request to: atfence@uvm.edu or call us at: (802) 656-5059.

 


5/14/18 Segments on: Birch Syrup Research at the Proctor Maple Research Center, and; Spring Awakening for Vermont’s Amphibians and Reptiles

Episode closed captioning (text) available upon request. Please email your request to: atfence@uvm.edu or call us at: (802) 656-5059.

 


4/30/18 Modern Maple: Goodrich’s Maple Farm; and, the VNA’s Memory Care Day Program

Episode closed captioning (text) available upon request. Please email your request to: atfence@uvm.edu or call us at: (802) 656-5059.

 


4/05/18 ‘In the Kitchen’ with Across the Fence: Maple Recipes

Episode closed captioning (text) available upon request. Please email your request to: atfence@uvm.edu or call us at: (802) 656-5059.

 

List of today’s Maple Recipes


3/29/18 Vermont’s Maple Ambassadors

Episode closed captioning (text) available upon request. Please email your request to: atfence@uvm.edu or call us at: (802) 656-5059.

 


1/08/18 Segments on: Audubon VT Biologist Mark LaBarr Discusses the Behavior of the American Crow; Vermont Maple Sriracha of Rutland; and, Honoring UVM’s Top Teachers

Episode closed captioning (text) available upon request. Please email your request to: atfence@uvm.edu or call us at: (802) 656-5059.

 


1/05/18 Maple Matters: The Vermont 2018 Maple Conference

Episode closed captioning (text) available upon request. Please email your request to: atfence@uvm.edu or call us at: (802) 656-5059.

 


11/16/17 Wind Storm Aftermath: Advice for Maple Sugar Makers and Forested Landowners

Episode closed captioning (text) available upon request. Please email your request to: atfence@uvm.edu or call us at: (802) 656-5059.

 


7/31/17 Maplerama 2017: The Heart of Maple, in the Heart of Vermont

Episode closed captioning (text) available upon request. Please email your request to: atfence@uvm.edu or call us at: (802) 656-5059.

 


5/16/17 Segments on: Birch Syrup: Research at UVM’s Proctor Maple Research Center, and, Spring Passage: Protecting Vermont’s Reptiles and Amphibians

Episode closed captioning (text) available upon request. Please email your request to: atfence@uvm.edu or call us at: (802) 656-5059.

 

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