Global Warming: More Insects, Hungrier For Crops

An image of wheat and wheat aphids.

Crop losses for critical food grains will increase substantially with global warming, as rising temperatures boost the metabolism and population growth of insect pests, new research says.

“Climate change will have a negative impact on crops,” said Scott Merrill of the University of Vermont, a co-author of the...

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Learning the Business of Craft Brewing

For Renee Hamblin, a typical day at Queen City Brewery may involve bottling the latest brew, scheduling the week’s social media posts, or leading a focus group for market research.

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College of Agriculture and Life Sciences Honors Outstanding Alumni

2017 College of Agriculture and Life Sciences Alumni Award Winners

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