University of Vermont




Tom Vogelmann, Dean of the College of Agriculture & Life Sciences, has announced the launch of the Dairy Center of Excellence, whose mission is to create research partnerships between UVM scientists and local private farms, with the overriding goal of  increasing the economic viability of Vermont agriculture.

Dr. André-Denis Wright named director of the Dairy Center of Excellence
Dr. Andre-Denis Wright
The University of Vermont
Science Serving Vermonters

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A Vermont Farm
Two cows

A New Way to Benefit Dairy Producers in Vermont

  • Forging Partnerships:  UVM, Farmers, Industry & Government
  • Engaging Vermont Farmers as Research Partners
  • Helping Vermont Agriculture Flourish Via on-Farm Research

David Kerr doing research

A Commitment to Internationally Renowned Research

  • Environmental Solutions via Agriculture
  • Strategic Agricultural Economics
  • Vermont Food Networks & Economy
  • Rich Grass Pasture & Forage Cropping
  • New Product Development & Marketing
  • Rumen Microbiology & Ecology

A Vermont Farm

Direct Engagement with the Agricultural Community

Led by UVM's College of Agriculture and Life Sciences, the Dairy Center of Excellence will create a new paradigm for how land-grant colleges conduct research, education and outreach to serve communities.

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Last modified February 23 2011 10:54 AM

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