What makes UVM special? World-class faculty, an exceptional learning experience, a vibrant campus community, tools for achieving success after graduation, and an ideal location at an educational value. Explore why people choose UVM.
For the second year in a row, U.S. News & World Report ranked UVM one of the nation’s Top Up-and-Coming Schools, institutions that "are worth watching because they are making promising and innovative changes."
Hemlock is the third most common tree species in Vermont. But it soon may drop off the list, going the way of the now-vanished chestnut and elm. An invasive pest, hemlock woolly adelgid, has been marching and munching its way north along the Appalachians — killing pretty much every hemlock it can sink its sap-sucking mouthparts into. The adelgid recently arrived in southern Vermont.
Hemlock is the third most common tree species in Vermont. But it soon may drop off the list, going the way of the now-vanished chestnut and elm thanks to an invasive pest, hemlock woolly adelgid. So far, only extreme cold stops it. But the University of Vermont’s Scott Costa may soon give forest managers and homeowners a tool to fight back.
James M. Jeffords Hall, a new life sciences building that opened its doors to students in the fall of 2010, is one of the largest and most significant academic structures ever built on the UVM campus. Its faculty research labs and seven undergraduate teaching labs are cutting edge, full of state-of-the-art equipment. But it could ...
James M. Jeffords Hall, a new life sciences building that opened its doors to students in the fall of 2010, is one of the largest and most significant academic structures ever built on the UVM campus. Its faculty research labs and seven undergraduate teaching labs are cutting edge, full of state-of-the-art equipment.
It’s a long way from Rodgers and Hart’s “Blue Moon” to Cee Lo Green’s… you know, “Forget You.” While the first generation of UVM Top Cats included the former in their repertoire, today’s students cover Cee Lo’s hit (clean version) along with their own share of ...
While the first generation of UVM Top Cats included hits like Rodgers and Hart's "Blue Moon" in their repertoire, today’s students cover Cee Lo Green along with their own share of classics. In between stand thirty years of a cappella music, fun and fellowship for this singing group that has grown into a UVM tradition.
From December 29, 2010 to January 21, 2011, ten senior nursing students accompanied Associate Professor Sarah Abrams to Kamuli, Uganda. There, the group immersed themselves in the health care of rural Uganda, from improving sanitation in and around homes to delivering babies at the local mission hospital. Learn more about the ...
For several weeks, ten senior nursing students accompanied Associate Professor Sarah Abrams to Kamuli, Uganda. There, the group immersed themselves in the health care of rural Uganda, from improving sanitation in and around homes to delivering babies at the local mission hospital.
When senior art major Grace Weaver came to UVM, she planned to study biology. A painting class with professor Steve Budington during sophomore year won over her intellectual affiliation, but her scientific curiosity lives on.
When senior art major Grace Weaver came to UVM, she planned to study biology. A painting class with professor Steve Budington during sophomore year won over her intellectual affiliation, but her scientific curiosity lives on through her artistic explorations.
The Soul Food Social, hosted by the university's Black Student Union, is a perennial favorite among UVM Homecoming and Family Weekend events. This year, student chefs cooked up gumbo, ribs, biscuits, mac and cheese, corn bread and other home-cooked favorites at Blundell House, home of the ALANA Student Center, and transported the ...
The Soul Food Social, hosted by the university's Black Student Union, is a perennial favorite among UVM Homecoming and Family Weekend events. Student chefs cook up gumbo, ribs, biscuits, mac and cheese, corn bread and other home-cooked favorites and serve them up to hungry family and friends.