University of Vermont

UVM Course Directory

Term: All Terms

Subject: Wildlife & Fisheries Biology

Course Number: 261

WFB 261 - Fisheries Management

Principles of fisheries management, including population assessment, analytical methods, harvest allocation models, human dimensions, policy and emerging issues. Prerequisites: BIOL 001 or BCOR 011; BIOL 002 or BCOR 012; WFB 161.