Through a program of research, learning and action, the Institute is powering transformations to regenerate the environment, cool the planet and provide healthy food for all. Join us in the movement to create more just and sustainable food systems.
Our News and Updates
Farmer-Led, Grassroots Innovation Makes Real Systems Change Possible
Beyond the Easement - Equity, Markets, and Agrarian Identity in Farmland Conservation
FSRI Announces Second Round of Sustainability Metrics Projects
First-of-its-Kind Master's in Agroecology at UVM Benefits from Close Ties to UVM's Institute for Agroecology
CALS Food Systems Alumna, Institute For Agroecology Postdoc Amaya Carrasco-Torrontegui On Researching Our Relationship To The Planet
